• Attend daily briefings and takes on daily assigned tasks
• Understand the difference in guest levels (VIPs) and Room Categories
• Clean and maintain areas of responsibility according to standards and procedures
• Replenish guest supplies and ensure that guests requests are promptly attended to
• Report damage or malfunction in hotel rooms/areas to Supervisor
• Maintain equipment in a proper state of cleanliness
• Maintain a section room report as well as a daily productivity report
• Reports lost and found articles to the housekeeping office immediately
• Handle guest complaints tactfully, and report incidents or any other irregularities to Supervisor in a timely manner
• Report unusual behavior/activities in guestroom, floors/ public areas to Supervisor
• Record room status in allocated section accurately
• Carry out valet services when required (e.g. delivery of linen, processing laundry orders)

We are seeking a detail-oriented and analytical Technician 1, Engineering to join our team in Bengaluru, India. In this role, you will support our engineering department by performing various technical tasks, assisting with projects, and ensuring the smooth operation of engineering processes.

• Assist engineers in the design, development, and testing of products and systems
• Conduct routine maintenance and calibration of engineering equipment
• Perform quality control checks and inspections on engineering projects
• Prepare and maintain technical documentation, reports, and records
• Collaborate with cross-functional teams to troubleshoot and resolve technical issues
• Support the implementation of engineering processes and methodologies
• Assist in the setup, execution and maintenance of laboratory equipment
• Contribute to continuous improvement initiatives within the engineering department

• The Guest Relations Team Leader is responsible and accountable for all operations in relation to the Guest Relations section whilst on duty. 
• To ensure that all guests of the hotel are checked in and checked out in an efficient, yet warm and friendly manner.
• To ensure that all guests are provided with concise information concerning the services and facilities provided by the hotel.